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rec.food.bakingrec.food.bbqrec.food.breadrec.food.coffeerec.food.fermentationrec.food.tearec.food.weeknightAll groups belowStart a group below this oneModeration log

  1. Unpopular opinion about bread

  2. Getting started with tea: where do I begin? en.wikipedia.org

    rec.food.tea 17 replies
  3. Anyone near Leipzig into tea? picsum.photos

    rec.food.tea 1 reply
  4. Weekly bread thread picsum.photos

    rec.food.bread 1 reply
  5. Baking mistakes I made so you don't have to

    rec.food.baking 1 reply
  6. A question about coffee terminology

  7. Fermentation in winter: how do you manage? en.wikipedia.org

  8. What's the most overrated part of bread?

  9. Anyone near Denver into coffee?

  10. First time trying baking, a short report

  11. Help: stuck with coffee

    rec.food.coffee 1 reply
  12. Does anyone else find weeknight relaxing?

  13. Show your bbq from this month

    rec.food.bbq 1 reply
  14. Bread recommendations for a beginner?

  15. A question about bbq terminology

    rec.food.bbq 1 reply
  16. The one baking tip I wish I'd heard earlier picsum.photos

  17. Budget bbq: what actually matters?

    rec.food.bbq 6 replies
  18. Old tea vs new tea picsum.photos

    rec.food.tea 1 reply
  19. What changed your mind about coffee? picsum.photos

  20. What changed your mind about tea?

  21. Underrated things in tea picsum.photos

    rec.food.tea 1 reply
  22. Is bbq still worth it in 2026? picsum.photos

    rec.food.bbq 1 reply
  23. Underrated things in baking picsum.photos

  24. Anyone near Ghent into tea?

  25. Small bbq win today en.wikipedia.org

    rec.food.bbq 7 replies
  26. Coffee recommendations for a beginner?

  27. Underrated things in bbq

  28. Help: stuck with weeknight picsum.photos

  29. Budget weeknight: what actually matters?

  30. Bread in winter: how do you manage?